The best Mexican restaurant in every US state
South Carolina: MESU, Charleston Cool Charleston hangout MESU marries two complex, crave-worthy cuisines: Mexican and Japanese. The menu offers a selection of reliably delicious creations inspired by the culinary cultures of each country. Diners can stick to tacos (with favorites like Baja fish and barbacoa braised beef), order a platter of sushi, or grab a combination of the two. The fusion element is subtle, with tomatillo salsa
LAMAR’S SPORTING CLUB WELCOMES 2024-25 FOOTBALL SEASON WITH EXCITEMENT
Lamar’s Sporting Club of Republic Hospitality is thrilled to announce the arrival of the football season in Charleston and extend a warm invitation to sports fans to experience the ultimate game-day atmosphere at the premier venue. As the fall season approaches, Lamar’s Sporting Club is gearing up to be the go-to destination for all sporting events, promising an unparalleled experience
ZACHARY’S DAIQUIRIS TO FULFILL WISHES TO BENEFIT MAKE-A-WISH FOUNDATION SOUTH CAROLINA
CHARLESTON, S.C., July 16, 2024 /PRNewswire/ -- Republic Hospitality, a prominent South Carolina-based hospitality group renowned for its exceptional portfolio of upscale restaurant, lounges, and nightlife venues will open Zachary's Daiquiris – Charleston's chic frozen daiquiri destination. Slated to open summer 2024, this iconic venue uniting coastal tropical vibes and luxury is set to become a King Street favorite.
Our Favorite Fish Tacos in Charleston
Fresh-from-the-dock seafood and tasty tacos – who wouldn’t love when two of your favorite things combine? Scroll on to discover five of Charleston’s most flavorful fish tacos, from crispy battered white fish topped with citrus jalapeño slaw to grilled fish served alongside radish, cilantro and Dijon. Where can we find your favorite fish taco in the Lowcountry? Read more
Frozen Dark ‘n Stormy®
Beat the heat with this frozen Dark ‘n Stormy® from Republic Garden and Lounge in Charleston. This frozen variation on the classic cocktail, made with Goslings Black Seal Rum, claims its origins from a Bermuda ginger beer factory where sailors of the Royal Naval Officers Club discovered that a simple splash of Goslings Black Seal Rum in a glass of Goslings Stormy Ginger Beer was a superb balance of
Bourbon N’ Bubbles: New small plates
Bourbon N’ Bubbles is rolling out a new culinary experience that is rooted in Charleston history and tradition. With offerings like benne wafers with pimento mousse, fried chicken lollipops and Charleston Red Rice, locals are sure to feel right at home sampling their favorite Lowcountry fare, this time with a creative twist. “We cherish family traditions, what grandma made on Sunday
From Casual Lobster Rolls To Fancy Carolina Crab Cakes, You’ll Find Everything Your Appetite Desires in Charleston, SC
Charleston, SC, was recently voted the second-best food destination in the United States by Tripadvisor, and tourists will find plenty to keep them busy with one delicious restaurant after another. Charleston is well known for its stunning architecture, rich history, sandy beaches, and romantic cobblestone streets, but the food scene is the main draw for many. According to Tripadvisor, Historic Charleston is full
Unveiling Charleston’s Best-Kept Secrets for Your Ultimate Travel Experience!
Prepare your taste buds for a culinary adventure like no other in Charleston because it's a city that knows how to do dining right! One highlight was Mesu, a Mexican and Asian fusion eatery serving a tantalizing blend of tacos and sushi in the same meal. For a truly unforgettable dining experience, head to Rue De Jean or Iron Rose,
Republic Development & Management Group (Republic DMG) hires Lea Aylor as Director of Sales & Brand Experience.
Lea Aylor joined Republic Development & Management Group in 2021 as Director of Sales & Brand Experience. Lea is a seasoned hospitality leader responsible for driving revenue, while elevating the service standard across all company properties. Additionally, Aylor oversees the strategic direction of the company’s brand. Prior to Republic Development & Management Group, Lea spent a majority of her career in
MESU awarded as one of Charleston’s 12 Greatest Restaurants by Opentable
No need to pick just 1…it’s Mexican + Sushi. Republic Development and Management Group announces that their Mexican + Sushi concept, MESU, has been awarded as one of Charleston’s 12 Greatest Restaurants by Opentable. In their recent The Greats blog, Opentable’s Stratton Lawrence has noted “The hybrid offerings stick to elegant and accessible flavors such as habanero edamame, ginger-glazed chicken wings, wisps
